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Food

Foodie Survival Tales

Thursday, May 31, 2012



Restaurateurs Laura Marley, Clifford Phipps and Lisa McMaster-Phipps shared their experiences in the food industry, and also gave and accepted tips on what it takes to survive in the restaurant business, yesterday at the Jamaica Observer Foodie Seminar held at the Jamaica Pegasus Hotel. However, it was Jamaica Observer Food Awards celebrity guest chef Collin Brown’s story that left us truly inspired. Thursday Food shares highlights.



Talk about Food

 

Beach Chic & Exquisite Eats

 

Observer awards 5 scholarships, bursaries

 

Countdown to the food awards: Dinner From The Family Garden

 

What's happening down South?

 

Branded: Karen Willis-Mussington

 

Dinner at Buzo

 

Around the world in eight plates at Sandals Royal Plantation

 

Fishing for Compliments

 

Winners' Circle - May 9

 

Bake Me Happy

 

FOOD AWARDS COUNTDOWN: Two Sisters And A Bombay

 

Branded: Racquel Nevins

 

Food, Energy, Life!

 

Oxtail With A Side Of Rebel

 

Winners' Circle - May 2

 

Tasting the Caribbean from Kingston to Port of Spain

 

Wines For The Warmer Months

 

New Food Items - Week 4

 

BRANDED: Erin Mitchell

 

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